The Rising Interest in Lactose-Free Alternatives

The Rising Interest in Lactose-Free Alternatives

Blog Article

Lactose intolerance is when the body struggles to digest lactose, the sugar in dairy, causing symptoms like bloating, cramps, and diarrhea. With growing awareness, more people are turning to lactose-free options, including lactose-free milk and plant-based alternatives like almond and oat milk. These products provide the same nutritional benefits as traditional dairy, letting consumers enjoy their favorite foods without discomfort. Learn more about this growing market by exploring the Lactose Intolerance Market Report.